Guaranteed To Prevent House Fires

Even though house fires claim a great many lives around the world and cause billions of dollars in damage to property, there are a lot of things that you can do to reduce the risk that your home or business will catch on fire. Following a few basic guidelines will do this, as long as you make sure the rest of your home follows them, as well.

Store everything that is labeled as flammable outside the house, preferably in a shed of some kind. This includes items like turpentine, gas, paint thinner, propane, and etcetera. The further away from your home these items are, the better.

You should never clean anything with gas or turpentine in your house. Fumes of a lot of flammable chemicals like this are heavier than air and will settle to the floor. All it takes is one spark from a wall outlet and the whole house will go up in flames.

Any time you do work in the garage or outside and you have rags or paper towels that become soaked with flammable chemicals, you should never throw them in the garbage along with other paper materials. The gas needs to evaporate from these items, not insulate so that it becomes heated.

The space heaters in your home that you use in the winter to keep warm should never be placed near combustible materials. This is one of the worst mistakes you can make, along with leaving the home while the heaters are in operation. You should also never use space heaters to dry wet clothes, even a small pair of socks or mittens.

Appliances like space heaters that emit a lot of heat should never be used with extension cords that are not considered heavy duty. A heavy duty cord that is at least a 14 gauge should be used with these or else the cord will melt.

Extension cords should also never be run underneath a rug or carpet, since this will insulate the heat emitted by the cord.

Your smoke detectors should be tested regularly and the batteries replaced.

Finally, most house fires start within the kitchen, even though a large number of them go unreported simply because they did not do any damage extensive enough to warrant an insurance claim. Never leave anything you are cooking unattended.